Opus Oléa Recipes
Flu Fighter Soup by The Medicinal Chef
A one-pot immune-boosting soup by The Medicinal Chef Dale Pinnock. Packed with ginger, garlic, shiitake mushrooms, goji berries and Opus Oléa extra virgin olive oil — comforting, delicious and full...
Flu Fighter Soup by The Medicinal Chef
A one-pot immune-boosting soup by The Medicinal Chef Dale Pinnock. Packed with ginger, garlic, shiitake mushrooms, goji berries and Opus Oléa extra virgin olive oil — comforting, delicious and full...
Deliciously Comforting "Bean-otto"
"Beanotto" is like risotto, but with beans instead of rice. Find the recipe here.
Deliciously Comforting "Bean-otto"
"Beanotto" is like risotto, but with beans instead of rice. Find the recipe here.
Farm-fresh Succotash
How to make a sweetcorn SUCCOTASH medley with good extra virgin olive oil.
Colourful Stuffed Peppers
Colourful bell peppers stuffed with a medley of garden veggies, fresh herbs and a small amount of risotto rice. Entirely plantbased and absolutely delish!
Colourful Stuffed Peppers
Colourful bell peppers stuffed with a medley of garden veggies, fresh herbs and a small amount of risotto rice. Entirely plantbased and absolutely delish!
Best Vegan Bolognese
Truly the yummiest version of a vegan "Bolognese"-style sauce we have ever made. It wins both in terms of multi-layered, smokey and umami tastes and in terms of texture. Super-versatile...
Best Vegan Bolognese
Truly the yummiest version of a vegan "Bolognese"-style sauce we have ever made. It wins both in terms of multi-layered, smokey and umami tastes and in terms of texture. Super-versatile...
Celeriac Steaks
Caramelised and tender celeriac with a maple-mustard dressing and a pomegranate-walnut topping. Celeriac root is a versatile, gut friendly root vegetable that is surprisingly low in calories and carbohydrates.
Celeriac Steaks
Caramelised and tender celeriac with a maple-mustard dressing and a pomegranate-walnut topping. Celeriac root is a versatile, gut friendly root vegetable that is surprisingly low in calories and carbohydrates.